Frozen Foods

Freezer Staples for Busy Days

A well-stocked freezer is a busy kitchen’s best friend. Flaky frozen parathas crisp up on a hot tawa in minutes, ready samosas and spring rolls fry straight from frozen for guests, and frozen paneer, peas and chopped vegetables cut the prep on a weeknight curry.

Because frozen food keeps for months, it is the easiest way to make sure there is always a meal in the house, even when the fresh produce has run out.

Round out the freezer and the fridge together.

Pair frozen snacks with fresh okra and spinach, keep fresh paneer and ghee for quick curries, and add quick options from our ready-meal range.

Frying samosas for a party? Set out mint and tamarind chutney alongside.

Frequently asked questions

Can I cook frozen parathas without thawing?

Yes. Frozen parathas cook best straight from the freezer on a hot tawa, turned until golden and flaky. Thawing them first tends to make them soggy, so it is better to cook from frozen.

Is frozen paneer as good as fresh?

Frozen paneer keeps much longer and works well in curries. Soak it in warm water for a few minutes before cooking to soften it, and it behaves much like fresh once it is in the gravy.

Do you deliver in Utrecht and Nieuwegein?

Yes. We deliver the same day across Nieuwegein, Utrecht, Leidsche Rijn, Vleuten, Maarssen, Zeist, Bunnik, IJsselstein, Vianen and Culemborg, with free delivery on orders over 49 euros.