Anjappar Marinated Chilli 100 Gr
€2,98
Anjappar’s curd-marinated dried chillies, the mor milagai of Tamil homes. Fry till dark and serve beside curd rice for a salty, fiery crunch. Same-day delivery across the Utrecht region.
Description
Anjappar Marinated Chilli is the South Indian classic mor milagai: green chillies soaked in salted curd, sun-dried, and packed ready to fry. The curing gives them a salty, tangy heat that plain dried chillies never reach.
Slide a few into hot oil until they turn deep brown and blistered, then crumble them over curd rice, khichdi or upma. They also make a bold tempering for kuzhambu when you want smoke and fire in the same spoon.
Try it alongside Aachi sun-dried long chillies, or look through marinated and curd chillies to restock the dabba in one go. Vegetarian. Store in a cool, dry place in a sealed container away from direct sunlight. Order online at Panjab Supermarket for same-day delivery across Nieuwegein, Utrecht, Leidsche Rijn, Vleuten, Maarssen, Zeist, Bunnik, IJsselstein, Vianen, and Culemborg. Free delivery on orders over 49 euros.
Additional information
| Weight | 0,1 kg |
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