Vital Danedar Tea Jar 900g
Description
Vital is a Karachi tea house and this is its everyday danedar grade, the coarse leaf particle that Pakistani kitchens prefer for chai made in a pan. Selling it in a jar rather than a pouch is a small thing that matters more than it sounds, because tea loses its aroma through an imperfectly closed pack faster than through almost anything else.
Brew it the Pakistani way, which means giving it time. Water and tea to the boil, then milk, then a low flame for two or three minutes while it darkens. Danedar rewards that patience where a fine cut leaf would have turned bitter by minute two. Keep the lid screwed shut between uses and the last cup out of the jar will be as good as the first.
How does it compare with Tapal Danedar? Same grade and a similar house style, with Vital running slightly lighter in the cup. Both are on this shelf, so it comes down to which you grew up with.
Is a jar actually better than a pouch? For anything you will take three months to finish, yes. A screw lid seals where a folded pouch does not, and tea is unusually sensitive to that.
The other danedar on the shelf is Tapal’s danedar kilo, and Panjab Supermarket tea and coffee carries the Indian CTC blends too. Vegetarian. Screw the lid back on straight after each spoon, because tea in a half shut jar goes flat within weeks. Order online at Panjab Supermarket for same-day delivery across Nieuwegein, Utrecht, Leidsche Rijn, Vleuten, Maarssen, Zeist, Bunnik, IJsselstein, Vianen, and Culemborg. Free delivery on orders over 49 euros.
Additional information
| Weight | 0,9 kg |
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