JAGDISH BHAVNAGRI GATHIYA 200G
Description
Jagdish Bhavnagri Gathiya follow the famous Bhavnagar cut: fat besan strands, fried patiently so the outside crisps while the middle stays short and tender. The seasoning is gentle, with ajwain doing the quiet work.
Serve them the canonical way with chai and fried chillies, wedge them into a thepla roll for travel, or set them out beside dhokla on a Sunday farsan thali. They are the gathiya that vanish before the fafda.
It shares a shelf with Jagdish mari gathiya, and bhavnagri gathiya shelf carries the rest of the crunch. Vegetarian. Keep the pack sealed tight after opening so the crunch holds. Order online at Panjab Supermarket for same-day delivery across Nieuwegein, Utrecht, Leidsche Rijn, Vleuten, Maarssen, Zeist, Bunnik, IJsselstein, Vianen, and Culemborg. Free delivery on orders over 49 euros.
Additional information
| Weight | 0,2 kg |
|---|







