ANNAM RED BOILE RICE 1 KG
Description
Red boiled rice is a fuller-bodied rice option with a reddish grain and a more pronounced texture than white basmati or Sonamasoori. Annam’s one-kilo pack is a convenient way to add this traditional South Indian style to a household rice rotation.
Rinse, then cook with enough water and time for the grain to soften properly. Soaking can help shorten the cooking time, and a pressure cooker is useful when you prefer a tender result.
Does red boiled rice cook like white rice? It usually needs more time and water than polished white rice. Soaking first can make the cooking process easier.
What should I serve with it? It is well suited to sambar, rasam, fish or vegetable curries, and other robust South Indian-style accompaniments.
For a useful comparison, Annam Brown Sonamasoori in a one kilo bag is another option, while the rest of the rice aisle covers daily cooking, biryani and South Indian staples. Vegetarian. Store in a cool, dry place in a sealed container away from direct sunlight. Order online at Panjab Supermarket for same-day delivery across Nieuwegein, Utrecht, Leidsche Rijn, Vleuten, Maarssen, Zeist, Bunnik, IJsselstein, Vianen, and Culemborg. Free delivery on orders over 49 euros.
Additional information
| Weight | 1 kg |
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