Swagat Idly Rice 5 Kg
€12,99
A 5 kilogram bag of idly rice for making soft steamed idlis, dosa batter and other South Indian breakfast staples. The bulk size suits homes that soak and grind batter regularly. Same-day delivery across the Utrecht region.
Description
Idly rice is selected for soaking and grinding into a smooth fermented batter, rather than for serving as a plate of separate cooked grains. Swagat’s five-kilo bag is a practical pantry pack for a household that makes idlis, dosas or appams frequently.
Soak the rice with urad dal separately, grind until smooth, then combine and leave the batter to ferment until airy. The exact soaking and fermentation time changes with temperature, so use the rise and aroma of the batter as your guide.
Can I cook idly rice like ordinary rice? You can, but that is not its main job. It is bought chiefly for batter, so an everyday rice is normally the better choice for plain meals.
Why are the rice and urad dal soaked separately? They grind at different speeds and textures. Grinding them separately gives you more control before they are mixed and fermented.
For a useful comparison, the Classic one kilo Indian Gate basmati bag is another option, while the rest of the rice aisle covers daily cooking, biryani and South Indian staples. Vegetarian. Store in a cool, dry place in a sealed container away from direct sunlight. Order online at Panjab Supermarket for same-day delivery across Nieuwegein, Utrecht, Leidsche Rijn, Vleuten, Maarssen, Zeist, Bunnik, IJsselstein, Vianen, and Culemborg. Free delivery on orders over 49 euros.
Additional information
| Weight | 5 kg |
|---|
